Restaurant with room for 300 diners, available for banquets, conventions. Traditional Delta cooking, fresh fish and shellfish from the coast, duck, rice and fresh seasonal food. Bar and Cafeteria with a sunny 250m2 terrace, and children's play area.
Visit the Mediterrani Blau restaurant, at 250m
from the Hotel, and also in front of the beach.
Colomé family tradition since 1950.